Organic, NON-GMO Buckwheat grown on Wisconsin Organic, Regenerative Soils while using Bio-Dynamic Farming Practices. Certified with MOSA, USDA, & The Real Organic Project. Buckwheat 100% whole grain and is highly nutritious some say it improves heart health, promotes weight loss and manage diabetes. Even helps with dementia and memory loss. Naturally gluten free. Processed in facility with other gluten products
Buckwheat has a nuttier flavour over Rye and Wholewheat. recipes call for both buckwheat and wheat flours for a better flavor and texture. Great in
ORIGIN: Grown on our Wisconsin Family Farm, USA. Blessings to those who support our independent Organic Family-owned Farm. Huge Thank you for supporting American products and Farmers-The Other Essential Worker.
Doudlah Farms Organics is a Regenerative Organic Farm focused on sustainable production of Non-GMO/Organic Nutrient Rich Dense Safe Food. We believe in wholesome, nutritious foods, farmed right. Grown on Organic Soils in WISCONSIN; a family-owned farm. We are inspired to be lifelong conservationists and advocates for organic, regenerative, and biodynamic farming practices (fancy names for growing nutrient-rich food that’s good for you, our planet, and the future of human health). By farming this way, we keep our soil healthy and it does the same for you and your family – and will for generations to come! Healthy Soil for a Healthier You. Enjoy visiting us and our products like our world depends on it. “Cause, it kinda does!
Certifications:
Buckwheat Flour
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